Regular readers of my wine notes know that Smith-Madrone is one of my
favorite boutique Napa wineries. They produce excellent wines at very
fair prices. Although the wines are neither cheap nor inexpensive, they
offer excellent value for wines of such exceptional quality. I picked
up this 99 Chardonnay at the winery when I was in Napa last May. Unlike
most California chards, which are falling apart at age 3, this wine was
still going strong at age 5. I suspect it would have continued to
improve for several more years. The wine is driven more by its fruit
than oak, although there is a pleasing undertone of buttery oak
flavors. I get pineapples and bananas on both the nose and palate. A
very nice note of ripe apple also shows on the finish. If you can find
it, buy it (try the
winery).
The dominance of the fruit over oak makes this an especially useful
wine with food, whereas so many California chards really don't play
well with dinner. It would go great with cracked crab, for example.
Grade: A-