A brilliant example of what Silver Oak used to be able to do, which was to make a wine that was drinkable on release but also capable of long aging. At age 18, it was slightly faded in color, with a hint of brick at the rim, but the center mass was still a fairly deep ruby. Strong bouquet with classic Silver Oak notes, including cassis, tobacco, leather, and dill. Ripe red fruit, cedar, tobacco, and spice on the palate. Perfectly balanced. At peak or possibly just past peak. Drink up. An excellent match for a pesto-crusted grilled rack of lamb. Grade: A-